Pasta Sauce with Beef

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 168.3
  • Total Fat: 7.9 g
  • Cholesterol: 28.4 mg
  • Sodium: 670.1 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 9.7 g

View full nutritional breakdown of Pasta Sauce with Beef calories by ingredient

Number of Servings: 12


    1 Pound Lean Ground Beef
    2 Small Onions, Chopped
    2 Cups Mushrooms, Chopped
    1 Can Tomato Pasta, Garlic
    2 Cans (680ML each), Hunt's Roasted Garlic Tomato Sauce
    1/2 Tbsp Garlic Powder


Cook and brown the Ground beef. Add the beef to a large dutch oven and add the Tomato sauce, paste, mushrooms, onions, and garlic powder. Add pepper and salt if needed. Cook on low for at least an hour to blend the flavors.

Makes 12 1/2 cups

Number of Servings: 12

Recipe submitted by SparkPeople user JOANNE222.