Cheesy Potatoes
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 247.4
- Total Fat: 14.5 g
- Cholesterol: 36.8 mg
- Sodium: 312.4 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 1.2 g
- Protein: 8.4 g
View full nutritional breakdown of Cheesy Potatoes calories by ingredient
Number of Servings: 8
Ingredients
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one Bag Ore Ida frozen hash brown potatoes
One Cup reduced fat sour cream
One can Cream of Potato soup
Three TLBS margarine/butter (melted)
1-1.5 cups shredded cheddar cheese
Directions
Mix together sour cream, soup, melted butter and cheese in bowl. Set aside.
Break apart frozen potato squares in bag and place into 13x9" pan. Mix in cheddar mixture with potatoes.
After mixed, bake in oven for 45-60 minutes at 400 degrees.
Number of Servings: 8
Recipe submitted by SparkPeople user KELL2004.
Break apart frozen potato squares in bag and place into 13x9" pan. Mix in cheddar mixture with potatoes.
After mixed, bake in oven for 45-60 minutes at 400 degrees.
Number of Servings: 8
Recipe submitted by SparkPeople user KELL2004.
Member Ratings For This Recipe
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JAM2DREW
