Shauna's Roasted Garlic


4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 165.3
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 593.4 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.5 g

View full nutritional breakdown of Shauna's Roasted Garlic calories by ingredient


Introduction

Delicious roasted garlic you can spread on bread, crackers, or use in other recipes. Delicious roasted garlic you can spread on bread, crackers, or use in other recipes.
Number of Servings: 2

Ingredients

    1 Head of Garlic
    Pinch of Salt
    Pinch of Pepper
    Oregano
    1 tbsp of Olive Oil

Directions

Cut the top off the head of garlic, and place onto two small pieces of aluminum foil. Sprinkle with olive oil, salt, pepper and oregano. Heat oven to 350 f, seal garlic in foil well (should look like a Hershey's kiss), and place in oven. Leave for 30 minutes, remove and unwrap and let cool. Squeeze garlic from skins, and enjoy!

Number of Servings: 2

Recipe submitted by SparkPeople user AELWYNDAEIRA.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    I use a little more olive oil, and cook at 375 for 30 - 45 minutes (my husband likes it very roasted) but this is really good. I sometimes sub fresh marjoram for oregano. - 3/8/11


  • no profile photo

    Very Good
    Great with a pita and Balkan style yogurt. - 10/29/07