Chili

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 278.7
  • Total Fat: 8.8 g
  • Cholesterol: 28.4 mg
  • Sodium: 755.9 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 10.0 g
  • Protein: 16.6 g

View full nutritional breakdown of Chili calories by ingredient


Introduction

Yummy homemade chili that you can modify for fat content Yummy homemade chili that you can modify for fat content
Number of Servings: 3

Ingredients

    Beans and veggies, meat optional

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user AKGIRL09.