Philly Chicken Alfredo

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 343.8
  • Total Fat: 9.5 g
  • Cholesterol: 51.4 mg
  • Sodium: 158.3 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 47.2 g
  • Protein: 27.0 g

View full nutritional breakdown of Philly Chicken Alfredo calories by ingredient
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Quick and simple dish to prepare. Quick and simple dish to prepare.
Number of Servings: 4


    1 pkg. - approx. 320 gr chicken breast strips
    1/2 cup - onions, chopped
    1/2 cup - celery, chopped
    l medium - carrot, chopped diagonal
    2 cloves - garlic, minced
    2 tbsp. - Extra Virgin Olive Oil
    2 tbsp. - Philadelphia Low Fat Herb & Garlic Cream Cheese
    4 oz. - or 1/2 cup of 1% Milk
    1 tbsp. - parmesan grated


Bring a saucepan of water to a boil, add pasta and cook accordidng to pkg. directions for al dente.
In a wok add EVOO and vegetables. Saute until just tender then add chicken strips and saute until chicken is done. Add cream cheese and cook until melted then add milk and heat through but not boiling. Add parmesan and mixed in. Add drained pasta and toss until fully coated.

Makes 4 - 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user PBOUCHER54.

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