Raw Brownie Bites

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Nutritional Info

Servings Per Recipe: 50
Amount Per Serving
Calories: 55.0

Total Fat: 5.0 g
Cholesterol: 0.0 mg
Sodium: 1.3 mg
Total Carbs: 2.6 g
Dietary Fiber: 0.8 g
Protein: 0.8 g

View full nutritional breakdown of Raw Brownie Bites calories by ingredient

Introduction

I make a lot of raw food dessert recipes and they don't all turn out wonderfully but this one...WOW!...the whole family loved them!! :) I make a lot of raw food dessert recipes and they don't all turn out wonderfully but this one...WOW!...the whole family loved them!! :)

Minutes to Prepare: 10

Number of Servings: 50

Ingredients

* 3 cups pecan halves

* 2 Tbsp almond butter

* 1/4 cup agave (use half cup if you really have a sweet tooth or if you just generally like sweeter chocolate)

* 1/4 cup cocoa powder

* 2 pinch salt

Directions

Place pecans in a food processor until the texture gets close to a flour .

(I personally like my brownies with some texture so I leave them a bit gritty but the smoother you like them the more you blend)

Stir by hand and toss in other ingredients. Blend together either by hand or with a couple quick pulses in your food processor.

Roll into balls or make them wider by shaping them into round circles with your hands.

If you're like me you will eat a couple fresh out of the food processor :)...but you can put them in the fridge or dehydrate them for a couple of hours.

Makes about 50 small brownie bite servings.

Enjoy!! :)

Number of Servings: 50

Recipe submitted by SparkPeople user TEXANBUTTERFLY.