Orange Dream Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 178.3
  • Total Fat: 2.6 g
  • Cholesterol: 6.7 mg
  • Sodium: 699.4 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 7.9 g

View full nutritional breakdown of Orange Dream Cake calories by ingredient


Introduction

For this creamsicle, cake orange jello is used in addition to white cake mix and vanilla pudding. The topping for this orange dream cake is sugar, cream cheese, cool whip, vanilla and orange jello. Unlike many jello salad recipes and jello recipes in general, this recipe includes baking.
I have changed some of the ingredients to cut down on the calories. For this creamsicle, cake orange jello is used in addition to white cake mix and vanilla pudding. The topping for this orange dream cake is sugar, cream cheese, cool whip, vanilla and orange jello. Unlike many jello salad recipes and jello recipes in general, this recipe includes baking.
I have changed some of the ingredients to cut down on the calories.
Number of Servings: 12

Ingredients

    Cake:

    1 Box White Cake Mix
    1 small box Sugar Free Instant Vanilla Pudding
    3 Tab. Sugar Free Orange Jello Powder


    Frosting:

    4oz, Low Fat Cream Cheese, softened
    1/2 cup Powder Sugar
    1Tab Sugar Free Orange Jello
    4 Ounces Cool Whip
    1 tea Vanilla









Directions

Preparation

Cake:

Mix cake according to pkg. directions (I used egg whites)
Add Jello powder and box of pudding mix. Bake in a 13x9 pan at 325* for 30 to 35 min.

Frosting:

Mix cream cheese, powdered sugar and Jello Powder well.
Fold in cool whip vanilla. Spread on cooled cake. Keep refrigerated.
I have cut the ingredients of the frosting in 1/2 to cut down on the calories. If you want more frosting double the recipe.


Number of Servings: 12

Recipe submitted by SparkPeople user MKLUCILLE.