Dad's Zucchini Bread
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 150.6
- Total Fat: 1.8 g
- Cholesterol: 17.7 mg
- Sodium: 186.4 mg
- Total Carbs: 31.7 g
- Dietary Fiber: 0.9 g
- Protein: 2.3 g
View full nutritional breakdown of Dad's Zucchini Bread calories by ingredient
Introduction
Homemade Zucchini Bread with Applesauce substituted for Oil Homemade Zucchini Bread with Applesauce substituted for OilNumber of Servings: 24
Ingredients
-
2 Cups Granulated Sugar
3 Cups White Flour
1 Tsp. Salt
1 Tsp. Ground Cinnamon
1 Tsp. Baking Soda
.5 Tbsp. Baking Powder
2 Large Fresh Eggs
2 Tsp. Vanilla Extract
1 Cup Sweetened Applesauce
2 Tbsp. Canola Oil
2 Cups Mashed/Shredded Zucchini
Directions
Makes 2 Average Loaves (approximately 24 slices)
Preheat Oven to 350 degrees.
Grease or spray 2 bread loaf pans.
Mix Sugar, Flour, Salt, Cinnamon, Baking Soda, Baking Powder
Add moist ingredients and mix (Eggs, Vanilla, Applesauce, Canola Oil, and Zucchini)
Bake for 45 minutes. "Toothpick Check"
If necessary, bake additional 5-10 minutes.
Number of Servings: 24
Recipe submitted by SparkPeople user RASMITH0506.
Preheat Oven to 350 degrees.
Grease or spray 2 bread loaf pans.
Mix Sugar, Flour, Salt, Cinnamon, Baking Soda, Baking Powder
Add moist ingredients and mix (Eggs, Vanilla, Applesauce, Canola Oil, and Zucchini)
Bake for 45 minutes. "Toothpick Check"
If necessary, bake additional 5-10 minutes.
Number of Servings: 24
Recipe submitted by SparkPeople user RASMITH0506.