Chocolate Pudding

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 278.7
  • Total Fat: 4.5 g
  • Cholesterol: 7.5 mg
  • Sodium: 197.4 mg
  • Total Carbs: 54.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 14.1 g

View full nutritional breakdown of Chocolate Pudding calories by ingredient


Introduction

No added sugar or fat! This is a large serving so you can share with a friend No added sugar or fat! This is a large serving so you can share with a friend
Number of Servings: 1

Ingredients

    3 Cups Skim Milk
    3 Tbsp Cornstarch
    Pinch of Salt
    2 Squares of Bakers Semi Sweet Baking Chocolate
    8 Packets of Truvia
    1/2 Tsp Dried Instant Coffee (optional but worth it!)
    Teaspoon of Vanilla Extract

Directions

Combine all dry ingredients in a microwave safe bowl. Slowly whisk in milk and add the chocolate squares, broken in half. Microwave for 1 minute and stir. Microwave for 1 more minute and stir. Microwave 2 minutes and stir. Microwave 2 minutes and stir. Microwave 1 more minute, stir in Vanilla extract and pour into 2 large for 4 medium serving glasses.
Makes 2 large servings 1and a half cups each, or 4 medium servings three quarters of a cup each.

Number of Servings: 1

Recipe submitted by SparkPeople user COCONUTKATY.