Homemade root beer

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Nutritional Info
  • Servings Per Recipe: 80
  • Amount Per Serving
  • Calories: 111.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.8 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Homemade root beer calories by ingredient



Number of Servings: 80

Ingredients

    1 bottle root beer extract (not vanilla)
    5 lb sugar
    5 gallons water
    5 lbs dry ice

Directions

Combine root beer extract, sugar and water. Stir well until sugar is dissolved. Add dry ice carefully.

Makes 80 1-cup servings

Number of Servings: 80

Recipe submitted by SparkPeople user KEBEC2.