Carbonara sauce

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 130.7
  • Total Fat: 7.4 g
  • Cholesterol: 11.5 mg
  • Sodium: 822.5 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.0 g

View full nutritional breakdown of Carbonara sauce calories by ingredient
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Number of Servings: 3

Ingredients

    Milk, 2%, 1 cup
    Water, tap, .5 cup (8 fl oz)
    Country Crock, Shedd's Spread Country Crock Churn Style (Soft), 1 Tbsp, 1 serving
    knorr carbonara sauce (powdered 1 pkg), 1 pkg

Directions

Take one package of Knorr Carbonara sauce and put it in a pan along with milk and water. Stir till mixed well. Add in butter and bring to a boil, stirring constantly. Upon boiling, reduce heat to simmer and cook and stir for 2 minutes. Will make 3 one-half cup servings.

Number of Servings: 3

Recipe submitted by SparkPeople user BUSYMOM206.

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