Nica Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 54.6
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 315.8 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.1 g

View full nutritional breakdown of Nica Salad calories by ingredient


Introduction

This makes a lot. It is good with something that might taste too heavy. I estimated for 2 servings but I love to eat this. It could easily be more servings This makes a lot. It is good with something that might taste too heavy. I estimated for 2 servings but I love to eat this. It could easily be more servings
Number of Servings: 4

Ingredients

    Cabbage, fresh, .5 head, medium (about 5-3/4" dia) (remove)
    Cider Vinegar, .25 cup (remove)
    Granulated Sugar, 3 tsp (remove)
    Water, tap, .25 cup (8 fl oz) (remove)
    Salt, .5 tsp (remove)
    Lime Juice, 1 lime yields (remove)
    *Tomatoes, red, ripe, raw, year round average, 1 large whole (3" dia) (remove)

Directions

Use half a head of cabbage and cut length wise into slivers, do the same for the tomatoes. Mix other ingredients add to cabbage and tomatoes. Other veggies that can be added are cucumbers, onion, cooked green beans, cooked chayote.

Number of Servings: 4

Recipe submitted by SparkPeople user VENNII.

Member Ratings For This Recipe


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    yummy - 9/1/18