Beef and Broccoli Noodle Cassarole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 458.9
  • Total Fat: 13.1 g
  • Cholesterol: 113.8 mg
  • Sodium: 861.8 mg
  • Total Carbs: 56.2 g
  • Dietary Fiber: 10.1 g
  • Protein: 28.5 g

View full nutritional breakdown of Beef and Broccoli Noodle Cassarole calories by ingredient
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Number of Servings: 6


    Great Value Fat Free Milk, 1.5 cup (remove)
    Wide Egg Noodle (whole wheat), 6 serving (remove)
    Campbells Cream of Mushroom, 2.5 cup (remove)
    93% Lean Ground Beef, 16 oz (remove)
    Broccoli, cooked, 4 cup, chopped (remove)


Brown and drain ground beef
Make noodles to package directions and drain
Microwave broccoli till soft (drain)
Mix together with soup, milk, and pepper in baking dish
Bake until soup is hot
Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user DEBBNC.

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