Spicy & Tender Crockpot Pork Chops

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 301.1
  • Total Fat: 17.6 g
  • Cholesterol: 58.2 mg
  • Sodium: 836.5 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 21.9 g

View full nutritional breakdown of Spicy & Tender Crockpot Pork Chops calories by ingredient


Introduction

My family loves these pork chops! I normally serve them with broccoli and rice. The sauce is so yummy over the rice. Hope you enjoy it as well. My family loves these pork chops! I normally serve them with broccoli and rice. The sauce is so yummy over the rice. Hope you enjoy it as well.
Number of Servings: 6

Ingredients

    6 center cut pork chops
    3 T olive oil
    1/2 cup chopped onion
    1/2 cup chopped green pepper
    1 15. ounce can tomato sauce
    1/4 cup brown sugar - unpacked
    1 T. white vinegar
    1.5 tsp. Worcestershire sauce

Directions

Makes 6 servings.

Brown chops in a skillet with the olive oil. (I normally skip this step myself)

Transfer chops to slow cooker.

Combine remaining ingredients (add salt and pepper to taste if desired) and pour over chops in slow cooker.

Cook on Low for 8-10 hours.

Serve over rice (my favorite) or noodles.


Number of Servings: 6

Recipe submitted by SparkPeople user SHEILASSECRET.