Clam Dip

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 186.4
  • Total Fat: 8.5 g
  • Cholesterol: 29.0 mg
  • Sodium: 523.9 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 10.3 g

View full nutritional breakdown of Clam Dip calories by ingredient


Introduction

This tastey dip tastes great with crackers or chips! Enjoy This tastey dip tastes great with crackers or chips! Enjoy
Number of Servings: 10

Ingredients

    2 cans of minced clams (keep juice)
    4 tbsp melted butter
    2 cups of seasoned bread crumbs
    3 oz part skim mozzerella cheese
    1 tsp garlic powder
    3 tbsp of parmasian cheese

Directions

Combined all ingredients together and spread into a glass pie plate bake in a 300 degree oven until warm and bubbley.

Makes 10 1 ounce servings

Number of Servings: 10

Recipe submitted by SparkPeople user APPLE43.