Mixed Fruit Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 90.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.6 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 3.7 g
  • Protein: 0.7 g

View full nutritional breakdown of Mixed Fruit Salad calories by ingredient



Number of Servings: 4

Ingredients

    2 Navel Oranges sectioned pulp removed
    1 Gala Apple Peeled and diced
    1 8 oz. can Pineapple slices in juice
    1/2 cup strawberries quartered
    1 Tbs. sugar
    Grated Nutmeg to taste

Directions

Prepare the fruits and combine with the sugar and nutmeg.
Let the flavors develop in the refrigerator for at least 30 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user LAVENDERLILY.