Thalipeeth
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 135.3
- Total Fat: 3.4 g
- Cholesterol: 4.0 mg
- Sodium: 1,167.2 mg
- Total Carbs: 23.1 g
- Dietary Fiber: 2.7 g
- Protein: 4.6 g
View full nutritional breakdown of Thalipeeth calories by ingredient
Number of Servings: 4
Ingredients
-
Arrowhead Mills Whole Grain Millet Flour, 0.5 cup
Chickpea flour (Besan), 0.25 cup
Arrowhead Mills Organic Stone Ground Whole Wheat Flour, 0.25 cup
Cabbage (1/4 cup, shredded)
Chopped onion, 0.25 serving
Coriander, fresh, 0.25 serving
Indian Green Chillies, 25 gram(s)
Salt, 2 tsp
Coriander powder, 1 serving
Cumin powder, 1 serving
Ghee (clarified organic butter), 1 tsp, 2 serving
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user *MADHU*.
