Rice-a-roni Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 351.9
- Total Fat: 16.5 g
- Cholesterol: 56.7 mg
- Sodium: 1,420.0 mg
- Total Carbs: 34.8 g
- Dietary Fiber: 2.5 g
- Protein: 18.0 g
View full nutritional breakdown of Rice-a-roni Casserole calories by ingredient
Introduction
Quick and easy to make! This feeds my family of 3 with plenty left over for lunch. I usually top off with some hot sauce for a kick. Enjoy!Quick and easy to make! This feeds my family of 3 with plenty left over for lunch. I usually top off with some hot sauce for a kick. Enjoy!
Number of Servings: 6
Ingredients
-
1 box any flavor Rice-a-roni
1 lb ground beef (or turkey)
onion, chopped (to taste)
1 clove garlic, minced
salt and pepper (to taste)
1 can sweet yellow corn, drained
Directions
Prepare rice-a-roni according to package. In seperate skillet cook together meat, onion, garlic, salt and pepper until done; drain off excess fat. Add cooked meat and corn to rice-a-roni and cook uptil heated through.
Number of Servings: 6
Recipe submitted by SparkPeople user HEATHERALENE.
Number of Servings: 6
Recipe submitted by SparkPeople user HEATHERALENE.