Crustless Pumpkin Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 114.4
  • Total Fat: 0.2 g
  • Cholesterol: 1.9 mg
  • Sodium: 57.7 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.6 g

View full nutritional breakdown of Crustless Pumpkin Pie calories by ingredient



Number of Servings: 8

Ingredients

    15 oz canned pumpkin puree
    12 oz non fat evaporated milk
    1 tsp cinnamon
    1/4 tsp cloves
    1/2 tsp ginger
    3/4 cup eggology (3 large egg whites)
    1/2 tsp salt
    1 tsp vanilla
    1/3 + 1/6 cup sugar

Directions

Beat all ingredients together, pour into a sprayed 9 in pie pan, bake at 400 deg F for 1 hr. Serves 8.

Number of Servings: 8

Recipe submitted by SparkPeople user NICOLAEDONNER.