Apple Crisp
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 336.8
- Total Fat: 12.8 g
- Cholesterol: 30.5 mg
- Sodium: 82.4 mg
- Total Carbs: 58.6 g
- Dietary Fiber: 5.1 g
- Protein: 2.6 g
View full nutritional breakdown of Apple Crisp calories by ingredient
Introduction
This is my mom's beloved apple crisp recipe. This is my mom's beloved apple crisp recipe.Number of Servings: 8
Ingredients
-
1.5 Cup Flour
3/4 Cup Evaporated Cane Juice Sugar
1 Cube Butter, Salted
8-10 Granny Smith Apples
1TBS Cinnamon
Directions
Slice Apples and place on bottom of 13x9 pan Sprinkle Cinnamon on top of Apples. Mix together sugars, butter and flour, sprinkle on top of apples, place in oven preheated to 375'.
Bake for 45-55 minutes, or until apples soften.
Number of Servings: 8
Recipe submitted by SparkPeople user KKOOLHOVEN.
Bake for 45-55 minutes, or until apples soften.
Number of Servings: 8
Recipe submitted by SparkPeople user KKOOLHOVEN.