Cheese curry

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 484.8
  • Total Fat: 16.6 g
  • Cholesterol: 9.0 mg
  • Sodium: 1,124.8 mg
  • Total Carbs: 51.4 g
  • Dietary Fiber: 8.6 g
  • Protein: 37.6 g

View full nutritional breakdown of Cheese curry calories by ingredient


Introduction

This is cheese curry This is cheese curry
Number of Servings: 1

Ingredients



    * Cottage Cheese, 1% Milkfat, 1 cup (not packed)
    * Onions, raw, 2 cup, chopped
    * Red Ripe Tomatoes, 1 cup, chopped or sliced
    * Cashew Nuts, dry roasted (salt added), 1 oz

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user MATTPAP.