Peaches & Cream Muffins

Peaches & Cream Muffins
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 230.5
  • Total Fat: 1.3 g
  • Cholesterol: 2.5 mg
  • Sodium: 372.0 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 8.6 g

View full nutritional breakdown of Peaches & Cream Muffins calories by ingredient



Number of Servings: 2

Ingredients

    2 Muffins, halved and toasted
    4 tbs Cottage Cheese, low-fat
    1 Passionfruit pulp
    2 Peaches, stoned and sliced

Directions

Combine cottage cheese and passionfruit pulp in a bowl. Spread mixture over muffin halves, top with peach slices and serve.

Number of Servings: 2

Recipe submitted by SparkPeople user LSCKC1969.