Tofu soup with mushrooms and egg noodles

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 382.7
  • Total Fat: 14.1 g
  • Cholesterol: 32.5 mg
  • Sodium: 91.4 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 37.1 g

View full nutritional breakdown of Tofu soup with mushrooms and egg noodles calories by ingredient


Introduction

Take off the back of the Trader Joe's low sodium chicken broth box. Take off the back of the Trader Joe's low sodium chicken broth box.
Number of Servings: 2

Ingredients

    Add all ingredients together in a pot of chicken broth and cook gently until done. Enjoy!

Directions

Makes about 2 servings.

Number of Servings: 2

Recipe submitted by SparkPeople user GOLDTRU.