Baked Italian Chicken Breasts

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 515.3
  • Total Fat: 6.6 g
  • Cholesterol: 149.3 mg
  • Sodium: 5,524.1 mg
  • Total Carbs: 45.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 60.3 g

View full nutritional breakdown of Baked Italian Chicken Breasts calories by ingredient


Introduction

Easy, quick and tasty! Easy, quick and tasty!
Number of Servings: 4

Ingredients

    4 boneless skinless chicken breasts
    10 oz. Kraft Fat Free Italian Dressing

Directions

Place boneless, skinless chicken breasts in a zip lock bag. Pour the fat free dressing in bag. Seal tightly and place in the refridgerator overnight.

Remove the marinated chicken breasts from the dressing and place them in an oven proof casserole. Preheat oven to 350 degrees. Cook chicken about 45 minutes until internal temperature is 180 degrees. Serve warm. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user THEKITTYBEES.