Low-Cal Sugar Cookies
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 54.3
- Total Fat: 0.1 g
- Cholesterol: 0.1 mg
- Sodium: 207.4 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 0.4 g
- Protein: 2.0 g
View full nutritional breakdown of Low-Cal Sugar Cookies calories by ingredient
Introduction
Recipe yields: 18 cookiesServing size: 1 cookie Recipe yields: 18 cookies
Serving size: 1 cookie
Number of Servings: 18
Ingredients
-
1 cup Splenda (granulated)
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1/2 cup water
1 teaspoon vanilla extract
2 egg whites
1/4 cup skim milk
Directions
• Mix together first four ingredients.
• Add in last four and mix well.
•Chill dough for at least an hour.
• Roll out dough and cut as you would normally, or drop by teaspoonfuls onto lightly greased cookie sheet.
• Bake at 375 degrees for 8-10 minutes.
Number of Servings: 18
Recipe submitted by SparkPeople user JDAUEL.
• Add in last four and mix well.
•Chill dough for at least an hour.
• Roll out dough and cut as you would normally, or drop by teaspoonfuls onto lightly greased cookie sheet.
• Bake at 375 degrees for 8-10 minutes.
Number of Servings: 18
Recipe submitted by SparkPeople user JDAUEL.