Pesto Pasta
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,060.5
- Total Fat: 27.9 g
- Cholesterol: 20.0 mg
- Sodium: 586.4 mg
- Total Carbs: 131.4 g
- Dietary Fiber: 6.8 g
- Protein: 16.7 g
View full nutritional breakdown of Pesto Pasta calories by ingredient
Introduction
Corn Pasta (gluten free)with home made pesto
topd with a lot of cheese Corn Pasta (gluten free)
with home made pesto
topd with a lot of cheese
Number of Servings: 1
Ingredients
-
Pesto Sauce, 0.25 cup (remove)
*Parmasan Cheese, 8 tsp (remove)
*Corn & Vegetable Pasta (Orgran), 150 gram(s) (remove)
Directions
Boil a pot of water.
Add 150g of pasta into pot.
Boil pasta to directions on pack.
In a bowl mix together herbs (of choice), olive oil and 3-4 nuts (of choice).
set aside.
Drain pasta and set aside.
Place pesto mix in empty pan.
Add drained pasta and ster.
place on plate or in a bowl and great cheese on top.
Enjoy
Drain
Number of Servings: 1
Recipe submitted by SparkPeople user EMA_BEE.
Add 150g of pasta into pot.
Boil pasta to directions on pack.
In a bowl mix together herbs (of choice), olive oil and 3-4 nuts (of choice).
set aside.
Drain pasta and set aside.
Place pesto mix in empty pan.
Add drained pasta and ster.
place on plate or in a bowl and great cheese on top.
Enjoy
Drain
Number of Servings: 1
Recipe submitted by SparkPeople user EMA_BEE.