Mom's Japanese New Year Crab Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 91.3
- Total Fat: 1.3 g
- Cholesterol: 40.0 mg
- Sodium: 1,154.4 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.3 g
- Protein: 15.4 g
View full nutritional breakdown of Mom's Japanese New Year Crab Salad calories by ingredient
Introduction
My Mom got this recipe from her Mom. My Mom got this recipe from her Mom.Number of Servings: 6
Ingredients
-
King crab, steamed or high quality canned Japanese (~ 16 oz)
Dried wakame seaweed, rehydrated in warm water (~ 12 Tbsp)
Seedless cucumber, thinly sliced (1 medium)
Rice vinegar to taste (~ 6 tsp)
Optional soy sauce to taste (~ 6 tsp)
Directions
Makes 6 servings.
Combine all the ingredients to taste. Serve chilled or at room temperature. The soy sauce is optional and can be added to taste after serving.
Number of Servings: 6
Recipe submitted by SparkPeople user ANNEWAR.
Combine all the ingredients to taste. Serve chilled or at room temperature. The soy sauce is optional and can be added to taste after serving.
Number of Servings: 6
Recipe submitted by SparkPeople user ANNEWAR.