Spicy Chinese Mixed Vegetables
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 107.6
- Total Fat: 1.5 g
- Cholesterol: 0.0 mg
- Sodium: 562.1 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 3.4 g
- Protein: 3.3 g
View full nutritional breakdown of Spicy Chinese Mixed Vegetables calories by ingredient
Number of Servings: 4
Ingredients
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Frozen mixed vegetables, soy sauce, duck sauce, chinese hot mustard, sesame seeds
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user ALLISONPEREZ.