Cookies and Cream Ice Cream Sundae

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Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 148.7

Total Fat: 1.3 g
Cholesterol: 0.0 mg
Sodium: 106.9 mg
Total Carbs: 30.9 g
Dietary Fiber: 0.8 g
Protein: 3.2 g

View full nutritional breakdown of Cookies and Cream Ice Cream Sundae calories by ingredient

Introduction

Low fat take on an ice cream sundae! Low fat take on an ice cream sundae!

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

66 grams fat free breyers vanilla ice cream

1 serving lite cool whip

1 marashino cherry

1 tbsp hersey lite chocolate syrup

1/2 of a 100 nabisco chips ahoy fudge drizzled cookies (crushed)

Directions

In a bowl put the ice cream, drizzle with syrup, top with cool whip, sprinkle with crushed cookies and top with a cherry. Enjoy!!

Number of Servings: 1

Recipe submitted by SparkPeople user APPLE66.