Leek, Carrot & Swede Soup
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 74.3
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 651.2 mg
- Total Carbs: 15.7 g
- Dietary Fiber: 3.4 g
- Protein: 2.1 g
View full nutritional breakdown of Leek, Carrot & Swede Soup calories by ingredient
Introduction
This is a very easy, tasty, low-calorie soup that I absolutely love to eat during the winter months. This is a very easy, tasty, low-calorie soup that I absolutely love to eat during the winter months.Number of Servings: 5
Ingredients
-
2 medium leeks, sliced
4 medium carrots, sliced
250g swede, cubed
2 stock cubes
1 tsp oregano
2 litres water
Salt & pepper, to taste
Directions
Slice up the vegetables, place them in a pot with the stock cubes, herbs & seasoning and water. Bring to the boil and simmer for 20-30 minutes.
Number of Servings: 5
Recipe submitted by SparkPeople user BIG_SCOTS_LASS.
Number of Servings: 5
Recipe submitted by SparkPeople user BIG_SCOTS_LASS.