Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 136.3
  • Total Fat: 7.8 g
  • Cholesterol: 34.3 mg
  • Sodium: 396.9 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 10.6 g

View full nutritional breakdown of Chicken Salad calories by ingredient


Introduction

Made from canned chicken Made from canned chicken
Number of Servings: 6

Ingredients

    canned chicken breast, Kraft Mayo with Olive Oil, 2 stalks chopped celery, 1/4 teaspoon celery salt, 1 can chopped water chestnuts.

Directions

Makes 6 servings (4 oz. each)

Number of Servings: 6

Recipe submitted by SparkPeople user PATCHAPDELAINE.