Butternut Squash & Pear Soup

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 88.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.4 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 5.4 g
  • Protein: 1.5 g

View full nutritional breakdown of Butternut Squash & Pear Soup calories by ingredient



Number of Servings: 5

Ingredients

    700g Butternut Squash
    250g Pear
    1/2 onion
    Veggie stock cube

Directions

Boil all ingredients together and blend.

Number of Servings: 5

Recipe submitted by SparkPeople user OPHELIA105.