Pasta with white sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 302.1
  • Total Fat: 14.7 g
  • Cholesterol: 30.0 mg
  • Sodium: 170.2 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 8.8 g

View full nutritional breakdown of Pasta with white sauce calories by ingredient



Number of Servings: 4

Ingredients

    2 cups soy milk
    4 Tbsp butter
    2 Tsp garlic, minced
    4 Tbsp flour
    pasta

Directions

Combine milk, butter & garlic in sauce pan.
When butter is melted, add flour.
Cook pasta per package directions.

Makes 4 servings.


Number of Servings: 4

Recipe submitted by SparkPeople user FIRECAT915.