Turbot slaw sautee
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 447.8
- Total Fat: 29.8 g
- Cholesterol: 65.0 mg
- Sodium: 565.7 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 6.6 g
- Protein: 19.7 g
View full nutritional breakdown of Turbot slaw sautee calories by ingredient
Number of Servings: 1
Ingredients
-
Celery
Carrots
Broccoli slaw
Onion
pepper
garlic powder
Pinot grigio
TJ seasoned turbot fillets
Directions
Lightly sautee vegetables in olive oil, add fish, cover on low heat
Number of Servings: 1
Recipe submitted by SparkPeople user SHEADRIC.
Number of Servings: 1
Recipe submitted by SparkPeople user SHEADRIC.