Green Peas & Pearl Onions


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 66.2
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 94.8 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.4 g

View full nutritional breakdown of Green Peas & Pearl Onions calories by ingredient



Number of Servings: 7

Ingredients

    3 cups frozen green peas
    0.5 cup frozen pearl onions
    2 tbsp Smart Balance Light Buttery Spread, melted
    1/8 tsp black pepper
    1.5 cup water

Directions

Place frozen peas and frozen onions in saucepan with 1.5 cups water. Bring to a boil. Boil for 4 minutes. Drain. In saucepan (or serving bowl.), combine peas and onions with Smart Balance Light Buttery Spread.

Number of Servings: 7

Recipe submitted by SparkPeople user ROSEYD2.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    Had for Easter dinner. Big hit with family. - 4/4/10