Turkey Shepards Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 201.9
  • Total Fat: 7.7 g
  • Cholesterol: 41.2 mg
  • Sodium: 509.9 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 13.5 g

View full nutritional breakdown of Turkey Shepards Pie calories by ingredient
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Healthier Shepards Pie! Healthier Shepards Pie!
Number of Servings: 8


    1 lb. ground turkey
    1 can condensed tomato soup
    1 can green beans
    1 can carrots
    2 cups mashed potatoes
    1 tbsp. butter in the mashed potates


Brown the turkey. Add the tomato soup and vegetables. spread out on the bottom of a baking dish (any size is fine). Cover with mashed potatoes evenly. Salt and pepper to taste. Cook at 350 degrees for 30 minutes covered in foil. Let cool then cut into 8 servings. Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user CHUPAL01.

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