Cheesey Chicken Noodle Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 315.1
- Total Fat: 13.8 g
- Cholesterol: 73.1 mg
- Sodium: 2,076.3 mg
- Total Carbs: 30.7 g
- Dietary Fiber: 1.9 g
- Protein: 20.2 g
View full nutritional breakdown of Cheesey Chicken Noodle Soup calories by ingredient
Number of Servings: 8
Ingredients
-
6 Cans of chicken Broth
2 Cans of Cream of Chicken Soup
10 oz of Velvetta Cheese Cubed
4.5 Cups of Egg Noodles
1 Fully cooked chicken brest cubed or shreadded
1 can of specialty Peas and Carrots
Directions
In large pot add broth, cream of chicken soup, and velvetta cheese. Let all of this get hot until Cheese melts (stiring often as to not let cheese scortch.)
Cook The noodles until 2/3 cooked.
Once Cheese mixture is melted add cooked noodles, Chicken, peas and carrots. Continue to cook until completly warmed.
Number of Servings: 8
Recipe submitted by SparkPeople user AMYMOMOF2LS.
Cook The noodles until 2/3 cooked.
Once Cheese mixture is melted add cooked noodles, Chicken, peas and carrots. Continue to cook until completly warmed.
Number of Servings: 8
Recipe submitted by SparkPeople user AMYMOMOF2LS.