Chicken Spanish Rice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 184.9
  • Total Fat: 1.5 g
  • Cholesterol: 47.3 mg
  • Sodium: 615.7 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 22.7 g

View full nutritional breakdown of Chicken Spanish Rice calories by ingredient
Submitted by:


spicy rice thats quick and easy, made with ground chicken spicy rice thats quick and easy, made with ground chicken
Number of Servings: 6


    1 lb ground chicken, browned and well drained
    1/2 onion fine dice
    3 cloves garlic minced
    1 green bell pepper fine dice
    1 can tomatoes with jalapanos or RoTel tomatoes
    2 cups chicken stock
    1 can black beans drained
    1 cup long grain brown rice
    1 T chili powder
    1/2 t oregano
    1 packet Sazon Arrozo seasoning
    2 t fresh toasted cumin seeds, ground (can use plain ground cumin as well, use 1 t)
    dash cayenne pepper
    Kosher salt & pepper


In a large covered pan, brown the chicken with the onion and garlic. Drain off fat. Return meat to pan, add everything else and bring to a boil. Reduce heat to simmer, cover and cook 20 to 30 minutes or until rice is soft and most liquid has been absorbed.

Serve with shredded cheese.

Number of Servings: 6

Recipe submitted by SparkPeople user KITCHENWITCHAY.

TAGS:  Beef/Pork |

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