Easy Shepherds Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 438.0
  • Total Fat: 25.0 g
  • Cholesterol: 87.2 mg
  • Sodium: 794.3 mg
  • Total Carbs: 30.5 g
  • Dietary Fiber: 3.2 g
  • Protein: 24.2 g

View full nutritional breakdown of Easy Shepherds Pie calories by ingredient



Number of Servings: 8

Ingredients

    2 lbs Ground Beef
    4 Cups Mashed Potatoes
    2 Cans Corn
    1.5 Cups Brown Gravy

Directions

Brown the ground beef, place as bottom layer in casserole dish. Pour brown gravy over the ground beef. Layer canned corn and then mashed potatoes over ground beef. Bake covered at 325 for 25 minutes, uncover and bake for 5 minutes more.

Makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MEWIYKOVICS.