Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 260.3
  • Total Fat: 2.0 g
  • Cholesterol: 64.8 mg
  • Sodium: 390.3 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 9.5 g
  • Protein: 33.4 g

View full nutritional breakdown of Chicken Chili calories by ingredient


Chicken Chili with white beans Chicken Chili with white beans
Number of Servings: 14


    3.45 lbs boneless chicken breast
    1 bag of dried beans, (rehydrated)
    1 28 oz can of diced tomatoes
    1 large jar of salsa
    2 packages of chili seasoning.


Cut chicken into bite size pieces, Cook with cooking spray in a pan, Once cooked add Beans, crushed tomatoes, diced tomatoes and chili seasoning.

Number of Servings: 14

Recipe submitted by SparkPeople user CHRISD.