Banana Yogurt Muffins
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 86.8
- Total Fat: 0.9 g
- Cholesterol: 21.3 mg
- Sodium: 343.0 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 1.0 g
- Protein: 2.7 g
View full nutritional breakdown of Banana Yogurt Muffins calories by ingredient
Number of Servings: 18
Ingredients
* *Flour, white, 2 cup (remove)
* Baking Powder, 7.5 tsp (remove)
* Baking Soda, 1 tsp (remove)
* Salt, 0.5 tsp (remove)
* Banana, fresh, 4 medium (7" to 7-7/8" long) (remove)
* *Splenda, 32 tsp (remove)
* *Yogurt Plain - Liberty Organic, 125 gram(s) (remove)
* Egg, fresh, 2 medium (remove)
* Vanilla Extract, 1 tsp (remove)
Directions
18 servings
Number of Servings: 18
Recipe submitted by SparkPeople user SWEETKISSES3636.
Number of Servings: 18
Recipe submitted by SparkPeople user SWEETKISSES3636.