LaRaine's Veggy Salmon Cakes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 187.8
  • Total Fat: 9.5 g
  • Cholesterol: 100.8 mg
  • Sodium: 540.5 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 22.8 g

View full nutritional breakdown of LaRaine's Veggy Salmon Cakes calories by ingredient
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Number of Servings: 8


    Arctic Bay Pink Salmon 2 cans
    Rothbury Fat Free Seasoned Croutons,.5 cup crushed
    Spinach, fresh, 2 cup chopped fine
    Egg, fresh, 1 extra large
    Onions, raw, .5 medium chopped fine
    Peppers, sweet, red, fresh, .5 medium Chopped fine
    Pepper, black, 1 tsp


Crush up your croutons and chop all the veggies super fine or run though chopper mix everything together use a 1/2 cup to make patties brown well on both sides they will be a bit loose and serve makes 8 patties

Number of Servings: 8

Recipe submitted by SparkPeople user LARAINE.

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