Buckwheat Banana Waffles
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 206.4
- Total Fat: 3.8 g
- Cholesterol: 64.7 mg
- Sodium: 251.1 mg
- Total Carbs: 37.3 g
- Dietary Fiber: 4.4 g
- Protein: 8.7 g
View full nutritional breakdown of Buckwheat Banana Waffles calories by ingredient
Number of Servings: 7
Ingredients
-
Egg, fresh, 2 large (remove)
Banana, fresh, 2 medium (7" to 7-7/8" long) (remove)
Milk, 1%, 1 cup (remove)
Yogurt, plain, whole milk, 0.5 cup (8 fl oz) (remove)
Vanilla Extract, 1 tsp (remove)
Baking Powder, 3 tsp (remove)
Buckwheat, 1.5 cup (remove)
Directions
Beat eggs with a mixer
add wet ingredients, beat
add baking powder, beat
add buckwheat flour, beat
use a half cup measure in a waffle maker. (these were made in a belgian waffle maker so can easily be divided into quarters.)
Number of Servings: 7
Recipe submitted by SparkPeople user SHADOWSYLL.
add wet ingredients, beat
add baking powder, beat
add buckwheat flour, beat
use a half cup measure in a waffle maker. (these were made in a belgian waffle maker so can easily be divided into quarters.)
Number of Servings: 7
Recipe submitted by SparkPeople user SHADOWSYLL.