Italian Wedding Cookes
Nutritional Info
- Servings Per Recipe: 75
- Amount Per Serving
- Calories: 68.7
- Total Fat: 4.7 g
- Cholesterol: 9.8 mg
- Sodium: 49.6 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.4 g
- Protein: 1.0 g
View full nutritional breakdown of Italian Wedding Cookes calories by ingredient
Introduction
Buttery Cookies - made small so you can have a couple and not feel too badly! Buttery Cookies - made small so you can have a couple and not feel too badly!Number of Servings: 75
Ingredients
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1.5 Cups Butter
3/4 Cup Confectioners Sugar
3/4 Tsp Salt
1.5 Cups Finely chopped Almonds (ground)
4.5 Tsp Vanilla
3 Cups Flour
1/3 Cup Confectioners Sugar
Directions
Preheat oven to 325 degrees. Cream butter, gradually add 3/4 cup confectioners sugar and salt. Beat until fluffy the add almonds and vanilla. Blend in flour gradually and mix well. Shape into balls using 1 tsp. Place on ungreased cookie sheet and bake for 15-20 minutes depending on the size of the balls. Let cool slightly and then roll in confectioners sugar. I sometimes add some cinnamon to the confectioners sugar.
Number of Servings: 75
Recipe submitted by SparkPeople user ROBINZ611.
Number of Servings: 75
Recipe submitted by SparkPeople user ROBINZ611.