Whole Wheat Artisan Bread with honey

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 120.3
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 65.5 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.3 g

View full nutritional breakdown of Whole Wheat Artisan Bread with honey calories by ingredient


Introduction

2 loafs of 2lbs dough , 15 slices each 2 loafs of 2lbs dough , 15 slices each
Number of Servings: 30

Ingredients

    7 cups whole wheat flour
    1 tsp kosher salt
    2 packets of active dry yeast
    1/4 cup Vital wheat gluten
    1/2 cup honey
    3.25 cup water

Directions

mix all dry ingredients then honey then water 100F mix all let it rest lightly cover for 2 hours then put in loaf pan and let it rest 40 minutes , 2 lbs dough and bake for 45 min at 350F
Make 2 loaf of 2 lbs each , 15 slices per loaf

Number of Servings: 30

Recipe submitted by SparkPeople user LIZVERO.