Dressing Low Sodium

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 63.6
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.6 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Dressing Low Sodium calories by ingredient


Introduction

Can be used for salad dressing or a marinade Can be used for salad dressing or a marinade
Number of Servings: 12

Ingredients

    Olive oil
    Balsamic vinegar
    Lemon juice
    Basil
    Dill
    Dry mustard
    Cayenne pepper
    Garlic

Directions

Combine all ingredients in blender and mix

Number of Servings: 12

Recipe submitted by SparkPeople user KEVIN_MILLER22.