Great Mashed Potatoes

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 177.6
  • Total Fat: 4.4 g
  • Cholesterol: 2.9 mg
  • Sodium: 59.7 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 3.7 g
  • Protein: 4.1 g

View full nutritional breakdown of Great Mashed Potatoes calories by ingredient
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Number of Servings: 10


    10 Idaho potatoes, peeled and diced
    1/2 cup 1% milk
    1/2 cup light sour cream
    1/4 cup buttery spread


Peel potatoes and dice. Put in pot and cover with water. Bring to boil and continue boiling until fork tender. Drain off water and put into mixing bowl. Add milk, sour cream, and spread. I also add a little salt, pepper and nutmeg to taste. Mix with hand mixer to desired consistency. Makes 10 1-cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user NASCHLIM.

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