Cabbage Slaw with a Twist
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 158.2
- Total Fat: 8.6 g
- Cholesterol: 0.0 mg
- Sodium: 15.3 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 3.9 g
- Protein: 2.3 g
View full nutritional breakdown of Cabbage Slaw with a Twist calories by ingredient
Submitted by: TRAVELNISTA
Introduction
Not your normal cole slaw. This is a healthy version loaded with surprises, packed with antioxidents and flavor. Not your normal cole slaw. This is a healthy version loaded with surprises, packed with antioxidents and flavor.Number of Servings: 4
Ingredients
-
4 cups thinly shredded cabbage
1 large apple sliced thin strips
¼ cup chopped walnuts
1/4 cup dried cranberries
1 Tbsp. extra virgin olive oil
½ of fresh squeezed lemon – can substitute reconstitutued lemon juice
salt to taste
pinch of cayenne pepper
Directions
1.Slice your cabbage as thin as you can unless you use pre-packaged shredded cabbage.
2. Leaving the skin on slice a small apple into thin slices. It looks even prettier if you can julienne the apple strips.
3. Mix cabbage, apple, walnuts, and dried cranberries in a large salad bowl.
4. Dress with 1 Tbsp. extra virgin olive oil, lemon juice, salt and a sprinkle of cayenne pepper to taste.
5. Mix thoroughly - you do not want patches of cayenne pepper in a few bites only.
2. Leaving the skin on slice a small apple into thin slices. It looks even prettier if you can julienne the apple strips.
3. Mix cabbage, apple, walnuts, and dried cranberries in a large salad bowl.
4. Dress with 1 Tbsp. extra virgin olive oil, lemon juice, salt and a sprinkle of cayenne pepper to taste.
5. Mix thoroughly - you do not want patches of cayenne pepper in a few bites only.
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