Blue Ribbon Brownies
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 149.0
- Total Fat: 4.1 g
- Cholesterol: 1.2 mg
- Sodium: 234.7 mg
- Total Carbs: 25.6 g
- Dietary Fiber: 1.4 g
- Protein: 4.6 g
View full nutritional breakdown of Blue Ribbon Brownies calories by ingredient
Introduction
Original recipe from First Place Favorites Original recipe from First Place FavoritesNumber of Servings: 8
Ingredients
-
1.5 cups Bisquick baking mix
8 oz. vanilla low fat yogurt
0.25 cup cocoa powder
0.5 cup Splenda
1 tsp vanilla
0.25 cup Egg Beaters
0.25 cup canned evaporated skim milk
2 tbsp. instant coffee
4 tbsp. mini chocolate chips
Directions
Makes 8 servings.
Preheat oven to 350 degrees. Spray 8 in baking dish with non stick spray. Heat evaporated skim milk. Mix in instant coffee until dissolved. Mix baking mix, cocoa powder, and Splenda in bowl. Add Egg Beaters, yogurt, and evaporated skim milk. Add vanilla and mini chocolate chips. Bake 15 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user KCOLEMA.
Preheat oven to 350 degrees. Spray 8 in baking dish with non stick spray. Heat evaporated skim milk. Mix in instant coffee until dissolved. Mix baking mix, cocoa powder, and Splenda in bowl. Add Egg Beaters, yogurt, and evaporated skim milk. Add vanilla and mini chocolate chips. Bake 15 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user KCOLEMA.