Warm Apple-Cabbage Slaw - EatingWell

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 68.4
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.4 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 0.9 g

View full nutritional breakdown of Warm Apple-Cabbage Slaw - EatingWell calories by ingredient
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Introduction

An EatingWell recipe (The EatingWell Diet - 2007; EatingWell Serves Two)
A simple saute of apple and cabbage is terrific on top of grilled chicekn sausage.

An EatingWell recipe (The EatingWell Diet - 2007; EatingWell Serves Two)
A simple saute of apple and cabbage is terrific on top of grilled chicekn sausage.


Number of Servings: 2

Ingredients

    1.5 C. cabbage, shredded
    1 apple, sliced thin
    .25 C. apple juice (or substitute broth or water)
    Cider vinegar (to taste)
    Salt (to taste)

Directions

Place cabbage, apples, and apple juice in medium skillet, cover and cook until tender. Stir in cider vinegar and salt to taste.

Makes 2 servings - about 3/4 C. each
Exchanges: 1 fruit, 1/2 vegetable

Number of Servings: 2

Recipe submitted by SparkPeople user BESTSUSIEYET.

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